IN THE NEWS: GREY/ SALT RESTAURANT IS FEATURED IN APRIL'S FOOD NETWORK MAGAZINE Added on June 30, 2016 by Joshua Weiselberg.
PROJECT COMPLETED: AT THE OPENING OF OUR NEW RESTAURANT GREY/ SALT Added on November 19, 2015 by Joshua Weiselberg.
IN THE FIELD: CUSTOM WINE RACKS IN PROGRESS AT TAMPA RESTAURANT Added on October 8, 2015 by Joshua Weiselberg.
IN THE FIELD: CUSTOM OAK WINE RACKS READY FOR INSTALLATION AT TAMPA RESTAURANT Added on October 1, 2015 by Joshua Weiselberg.
